(202) 544-9368

653 Pennsylvania Ave SE
Washington DC 20003

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Sanphan Thai Cuisine Menu

Order Online

Season's Special

Pumpkin Red Curry

Pumpkin curry is a curry made of seasonal pumpkin and Thai red curry paste. It has a rich and smooth coconut milk base combine with sweetness from pumpkin, spicy and savory from red curry paste. Come with your choices of meat. (Vegetables is also Available)

$18.00
Crispy Chive Dumpling

These dumplings are crispy and filled chives making for a flavorful and satisfying bite that is irresistible. Their savory and aromatic qualities make them a dish you'll keep coming back for.

$9.00
Crab Rangoon

A delicious housemade crispy wonton stuffed with mixture of crab sticks, cream cheese & Seasonings.

$8.50
Shrimp Donuts

Shrimp mixture flavored with Egg, House sauce, Sesame oil, Salt, Crumbed in breadcrumbs for deep fried crunch, Served with Sweet plum sauce.

1 people this!

$11.50
Shrimps Wonton soup

Tasty Homemade wontons filled with juicy shrimp & chicken seasoned with sesame oil, Served with fresh Bok Choy and flavorful broth topped with garlic, Cilantro and Scallions.

$8.50

Small Plates

Crispy Spring Rolls

Crispy rolls stuffed with cellophane noodle, carrots, and cabbages served with Thai sweet & sour sauce.

$6.50
Chicken Satay

Grilled chicken skewers marinated in spices served with homemade peanut sauce and cucumber relish.

$10.50
Fried Calamari

Deep fried calamari served with Thai sweet & sour sauce.

$10.50
Crispy Tofu

Deep fried bean curd served with Thai sweet & sour sauce topped with crushed peanuts.

$7.00
Curry Puffs

Homemade pastry stuffed with curry, chicken and potatoes served with cucumber and onion sauce.

$7.00
Shrimp Bikini

Fried shrimp wrapped in thin spring roll skin served with fried vegetables and Thai sweet & sour sauce.

$11.50
Kanom Jeeb

Steamed dumplings stuffed with shrimp, crab meat, chicken, and water chestnuts served with sweet soy sauce.

$10.00
Fresh Spring Rolls

Refreshing combination of green leaf lettuces, carrots, cucumbers, fresh basil leaves, tofu, and bell peppers in rice papers served with Thai sweet & sour sauce topped with crushed peanuts.

$7.50
Shrimp Cakes

Fried marinated shrimp cakes with red curry paste and Thai spices served with sweet & sour cucumber relish topped with crushed peanuts.

$10.50
Crispy Wonton

Crispy wontons stuffed with seasoned mince chicken served with Thai sweet & sour sauce.

$8.00
Potpuri Mussels

Fresh mussels steamed with Thai herbs served with spicy & sour sauce

$11.50
Hoi Jor

Slices of deep fried combination of shrimp, crab meat, chicken, and herbs wrapped in bean curd skin and served with Thai sweet & sour sauce

$11.50
Chicken Wings

Deep fried chicken wings served with spicy Thai chili sauce.

$7.00

Salads & Soups

House Salad

A colorful mixture of fresh vegetables served with Thai peanut dressing.

$8.00
Papaya Salad [Som Tum]

Shredded green papaya, crushed peanuts, carrots, string beans, and tomatoes mixed with spicy lime dressing.

$9.50
Larb Gai

Mince chicken with red onions, scallions, rice powder, cilantro, seasoned with chili, and fresh lime dressing.

$9.50
Beef Salad [Yum Nua]

Grilled frank steak with tossed cucumbers, tomatoes, red onions, scallions, celery, cilantro and spicy lime dressing.

$11.50
Pla Goong

Grilled shrimp tossed with lemongrass, chili, lime juice, red onions, scallions, celery, and cilantro.

$13.00
Nam Tok

Grilled frank steak with scallions, roasted ground rice, red onions, chili powder in lime dressing.

$11.50
Eggplant Salad

A great combination of perfectly grilled eggplants, shrimp and mince chicken mixed in tasty Thai spicy and sour dressing.

$12.00
Vegetable Soup

A delicate mixed fresh vegetables and soft tofu in clear vegetable broth.

$6.50
Tom Yum soup

Spicy and sour lemongrass broth with mushrooms, tomatoes, cilantro, and Thai herbs.

$6.50
Tom Kha soup

Thai style creamy coconut milk soup with galangals, mushrooms, cilantro, and Thai herbs.

$6.50

Entrees

Ka Pow

SPICY Stir-fry with fresh chili pepper, onions, fresh basil leaves, and bell peppers.

$15.50
Ginger Stir-Fried

Stir-fry with fresh gingers, bell peppers, mushrooms, onions, and scallions.

$15.50
Pad Pik Khing

Stir-fry in spicy chili paste sauce with string beans, bell peppers, and onions.

$15.50
Pad Broccoli

Stir-fry broccoli and your choice of meat in Thai brown sauce.

$15.50
Combo Garden

One of our healthiest dishes - stir-fry mixed vegetables in light brown sauce.

$15.50
Pra Ram Long Song

Your choice of meat sautéed with gingers and curry powder topped with homemade peanut sauce, served with steamed broccoli.

$15.50
Kra Thiam Pik Thai

Your choice of meat sautéed in garlic pepper sauce served with steamed broccoli.

$15.50
Cashew Nut

Your choice of meat sautéed with roasted cashew nuts, onions, bell peppers, and scallions in special house sauce.

$15.50
Sweet and Sour

Your choice of meats sautéed with pineapples, tomatoes, cucumbers, onions, scallions, and bell peppers in sweet and sour sauce.

$15.50
Thai Violet

Stir-fry with Chinese eggplants, basil leaves, onions, bell peppers in fresh chili bean sauce.

$15.50
Nua Ka Ta

Special marinated beef sautéed with bell peppers, scallions, and onions.

$18.00

Curry

Panang Curry

Thai peanut curry paste with coconut milk, green beans, and lime leaves.

$15.50
Red Curry

Thai red curry paste with coconut milk, bamboo shoots, bell peppers, and basil leaves.

$15.50
Green Curry

Thai green curry paste with coconut milk, bamboo shoots, bell peppers, Chinese eggplants, and basil leaves.

$15.50
Yellow Curry

Thai yellow curry with potatoes, tomatoes, and carrots

$15.50
Gang Ped Yang [Duck Curry]

Slice of house made roasted duck in red curry paste, coconut milk, pineapples, tomatoes, bell peppers, and basil leaves.

$19.00
Massamun Curry

Mild and slightly sweet Thai curry with fragrant of Thai cinnamon loaded with potatoes, onions, carrots, and peanuts

$15.50

Noodles

Pad Thai

Thin rice noodles stir fried with egg, bean sprouts and scallions with crushed peanuts on side.

$15.50
Drunken Noodle [Pad Kee Mao]

Wide rice noodles stir fried with fresh chili pepper, onions, bell peppers, tomatoes, and basil leaves.

$15.50
Pad See Ew

Wide rice noodles stir fried with broccoli, egg and sweet soy sauce.

$15.50
Pad Woon Sen

Cellophane noodles stir fried with chicken, shrimp, egg, black fungus mushrooms, and mixed vegetables.

$18.00
Golden Noodle

Lo mein noodles stir fried with carrots, bell peppers, bean sprouts, onions, snow peas, and Shiitake mushrooms.

$15.50
Tom Yum Noodle

Bowl of Thin rice noodles soup with chicken, shrimp, and bean sprouts topped with cilantro, scallions, and crushed peanuts in spicy and sour broth.

$18.00
San Phan Kee Mao

Lo mein noodles stir fried with mince chicken, shrimp, tomatoes, onions, snow peas, carrots, bell peppers, and basil leaves.

$18.00

Fried rice

Pineapple Fried Rice

Fried rice with shrimp, chicken, egg, pineapples, onions, tomatoes, curry powder and topped with scallions.

$17.00
Thai Fried Rice

Fried rice in Thai garlic sauce, egg, carrots, onions, tomatoes and topped with scallions.

$15.50
Ka Pow Fried Rice

Basil fried rice in Thai spicy basil sauce with onions, bell peppers, and basil leaves.

$15.50
Crab Fried Rice

Crab meat stir fried with rice, egg, carrots, tomatoes, onions and topped with scallions.

$19.00

Vegetarian Dishes

Vegetarian Pad Thai

Thin rice noodles stir fried with egg, mixed vegetables and fried tofu with crushed peanuts on side.

$15.50
Vegetarian Kee Mao

Wide rice noodles stir fried with chili pepper, mixed vegetables, fried tofu, onions, bell peppers, and basil leaves.

$15.50
See Ew Tofu

Wide rice noodles stir fried with broccoli, egg, fried tofu and sweet soy sauce.

$15.50
Vegetable Fried Rice

Fried rice with egg, mixed vegetables and fried tofu.

$15.50
Vegetable Red Curry

Mixed vegetables in red coconut curry with bamboo shoots, basil leaves and fried tofu.

$15.50
Spicy Eggplant

Sliced Chinese eggplants sautéed in hot chili sauce with fried tofu, bell peppers, onions, and basil leaves.

$15.50
Tofu Basil

Fried tofu sautéed in chili sauce, bell peppers, onions and basil leaves.

$15.50
Tofu Royal

Sautéed fried tofu with mushrooms, bean sprouts, carrots, onions, snow peas, scallions and bell peppers in brown sauce.

$15.50
San Phan Garden

Stir fried mixed vegetables and fried tofu in brown sauce.

$15.50

Chef’s Specials

Crispy Salmon

Crispy filet of Salmon topped with your choice of sauce and side of steamed broccoli.

$19.00
Crispy Catfish

Crispy deep fried catfish topped with spicy Thai herb sauce and side of steamed broccoli.

$19.00
Crispy Soft Shell Crab

A deep fried soft shell crab served with your choice of sauce and side of steamed broccoli.

$20.00
Grilled Salmon

A perfectly grilled salmon served with steamed broccoli and topped with your selected sauce

$20.00
Duck Basil

Sliced boneless roasted duck battered sautéed in spicy basil sauce topped with crispy basil leaves.

$20.00
Ginger Tilapia

Filet tilapia stir fried with mild ginger sauce, fresh gingers, onions, celery, scallions and bell peppers.

$20.00
San Phan Seafood

Stir fried combination of shrimp, scallop, calamari, and mussels with egg, Shiitake mushrooms, onions, scallions, carrots, snow peas, and bell peppers in homemade Yellow curry sauce.

$21.00
Chu-Chee Shrimps

Chu-Chee curry sauce with battered fried shrimp served with steamed broccoli.

$21.00

Sanphan Thai Cuisine Menu

Season's Special

Small Plates

Salads & Soups

Entrees

Curry

Noodles

Fried rice

Vegetarian Dishes

Chef’s Specials

Beverages

Dessert

Mango

Side Orders